sunday brunch: turkey egg sandwich!




 Ingredients:
makes one sandwich.
2 slices of white or whole wheat bread
1 egg
2 slices deli cut turkey
1 slice white american cheese *
  3 slices of tomato
1 whole dill pickle *
mayonnaise *
salt
pepper
extra virgin olive oil *

* means optional ingredients. feel free to omit or substitute for ingredients of your own.

First off, I like to put the cheese on the pieces of toast and (if you have a toaster oven, that's awesome) bake it until the cheese starts to brown slightly. Next, I fry my egg (or egg whites, depending if I'm feeling healthy that day). I season the tomatoes with extra virgin olive oil, salt, and pepper. Afterwards, spread mayonnaise on your toast and construct the sandwich. Feel free to cut the pickle into edible pieces, or leave it whole if you like eating a whole pickle.

This is one of the easiest breakfast/brunch/lunch sandwiches you can make. It takes me about 5 minutes! I try to race the toaster to see if I can get everything else (like the egg) done before it goes off, haha. This is a great way to get your protein and veggies in, and a great pick-me-up for the rest of the day. I, especially, love making this sandwich on weekdays when I'm strapped for time before running out of the house and I need something I can eat as I'm running to the bus stop. But I like it on the weekends too, when I can make a hash brown (don't worry, I don't know how to make homemade ones. We just get frozen ones that you can pop in the toaster oven or microwave, haha).



Have a great Sunday, everyone!
LOVELOVE, JULIA.

12 comments:

a, | February 27, 2011 at 1:02 PM

looks so yum! going to make something like this for a late lunch :)

Katlyn | February 27, 2011 at 1:25 PM

That looks amazing, its making me hungry haha

Oh to Be a Muse | February 27, 2011 at 4:26 PM

food looks great. i love the cute, little winnie the pooh plate too!

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hellodenj.com | February 27, 2011 at 6:38 PM

YUMM. you are making me hungry. I love that you added a pickle on the side. pickles take any sandwich to the next level haha - i'll definitely be trying this one out.


xo denj

Fashion is me | February 28, 2011 at 10:21 AM

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Nicole, Coco Maria | February 28, 2011 at 10:42 AM

Oh goodness, this looks delicious! Seriously, whenever you post recipes or food pictures I get instantly hungry haha.
I need to try this, and soon! :)

Amber | March 1, 2011 at 7:41 AM

Ohh, yum! This looks delicious! I love it <3

I am SO making this tomorrow morning for breakfast!

Robyn | March 1, 2011 at 6:50 PM

An egg sammy with tomato is my very favorite breakfast. How did you know?

scarves | March 2, 2011 at 1:37 AM

Happy pictures are my favorite! Thank you for the colorful collection of so many beautiful pictures

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The Sun Will Come Out Tomorrow! :)Believe it!

Ashley/ MILK TEETHS | March 2, 2011 at 9:10 AM

I'm currently starving (at jury duty no less) so this post is making my stomach grumble like no other--i love a good egg sandwhich!

xx
MILK TEETHS

v a m p i r e | March 3, 2011 at 7:31 AM

reading this at 10:15pm Malaysian time is killing me , can feel my tummy growling

Emily Rose | March 13, 2011 at 6:40 AM

yum!!!!

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